Feeding the Gulf Coast
Feeding the Gulf Coast is made up of the Main Branch located in Theodore, AL, the Panhandle Branch located in Milton, FL and the Mississippi Office located in Gulfport, MS. Together the branches distribute over 16 million pounds of food annually to the 24-county service area through the food bank’s many programs including Child Nutrition, Community Garden, Mobile Pantry, SNAP, Cooking Matters and Disaster Relief.
Author:
Meghan Tanner
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